Sample A La Carte Menu 
 
CEVICHES 
TIRADITOS - CAUSAS 
SEA BREAM CEVICHE - £8 
SWEET POTATOES,CORN CRISPS 
 
GREEN & WHITE ASPARAGUS - £8 
KOMBU, PLANKTON SPUMA 
 
HAND DIVED SCALLOPS - £10 
YELLOW CHILLI CREAM, ANDEAN KIWICHA CEREAL 
 
PULPO AL OLIVO - £8 
BOTIJA OLIVES, CHIMICHURRI 
 
KING CRAB CAUSA - £8 
RED POTATOES, ACHIOTE MAYONAISE 
 
ARTICHOKE CAUSA - £7 
POTATO, CHEESE, YELLOW CHILLI, CREAM 
 
MAIN COURSES 
CONFIT SUCKLING PIG - £18 
YUCCA ROOT, MAJADITO, CHARPITA CHILLIES 
 
COD PLANCHA - £18 
CUZCO CORN CAKE, CHALACA 
 
PRAWN CHUPPE - £17 
QUAILS EGGS, HUCATAY HERB 
 
BEEF PACHAMANCA - £20 
CUZCO CORN,BLACK QUINOA,ANDEAN HUACATAY 
 
RICE & PLANTAIN TACU TACU - £16 
CASHEW NUT, ROCOTO CREAM 
 
SLOW COOKED LAMB RUMP - £18 
PUMPKIN, SECO SAUCE, BRAISED LETTUCE 
 
TRADITIONAL ANDEAN POTATO STEW - £14 
BRAISED LETTUCE, SEAWEED 
 
 
DESSERTS 
SUSPIRO A LA LIMENA - £7 
 
ALFAJORES DE DULCE DE LECHE - £7 
 
75% AMAZONIAN CHOCOLATE - £7 
CORN CRISPS 
 
3 MILKS CAKE - £7 
ALGARROBINA SYRUP,PISCO AND LIME MERENGUE 
Lunch Set Menu 
CHOICE OF STARTER, MAIN COURSE & DESSERT - £25pp 
 
 
CHICKEN CAUSA 
YELLOW POTATO, AJI CHILLI, AVOCADO  
 
MIXED SEAFOOD CEVICHE 
SWEET POTATOES,CORN CRISPS 
 
ANDES HUANCAINA POTATOES 
BOTIJA OLIVES, ORGANIC QUAILS EGGS 
 
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TRADITIONAL LOMO SALTADO 
STIR FRIED BEEF, PERUVIAN RICE, CUZCO CORN 
 
MIXED SEAFOOD JALEA 
PLANTAIN, POTATOES 
 
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ALFAJORES DE DULCE DE LECHE 
 
PERUVIAN DOUGHNUTS 
FIG LEAF SYRUP 
 
 
 
 
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